Group Menu A – £50pp
TO START
PAN SOLO
VVE
Fresh bread - served with dipping oil - balsamic vinegar
ACEITUNAS
GF
Marinated olives
DATILES CON CHORIZO
Dates & chorizo wrapped in bacon- fried in breadcrumbs
PLATO IBERICO
GF
Iberian cured meats Jamon - Chorizo - Lomo – Salchichon
To Share
GAMBAS PIL PIL
GF
Tiger king prawns - garlic – chillies
CALAMARES
Fresh fried squid
POLLO CON MOJO PICON
GF
Chicken – pepper – garlic - citrus
PINCHITOS MORUNOS
GF
Lamb skewers - Andalucian spices - citrus yogurt
ENSALADA MEDITERRANEAN
GFVVE*
Mediterranean salad – feta
PATATAS SOL Y SOMBRA
VVE*
Potatoes- ali oli - bravas sauce
VEGETABLES ANDALUZ
GFVVE*
Tenderstem broccoli – salsa Verde
TO FINISH
SEASONAL SORBET
GFV
